Sucralose

Sucralose (1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside) supports sweetening in analytical research by providing high-intensity, non-caloric sweetness. Choose Powerock Pharma for purity and consistency.

Nazwa chemiczna: Sucralose (1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside)
Ilość produktu: 250,000 mg (250 g) per container
Całkowita ilość substancji: 250,000 mg

Numer CAS: 56038-13-2

Amount per serving: 100 mg (approximate; ~2,500 servings per container; measuring scoop not included)
Forma fizyczna: White to off-white crystalline powder, soluble in water
Molecular formula: C₁₂H₁₉Cl₃O₈
Purity: ≥98.5% (HPLC tested)
Format: Laboratory-grade powder for analytical use only. Not for human consumption. Research use only.
Storage conditions: Store at controlled room temperature (20–25°C), protected from light and moisture

Kategoria: Inne odczynniki
Produkt przeznaczony do celów badawczych

Properties Sucralose:

Sucralose is a high-intensity artificial sweetener widely used in laboratory research for its potent sweetening effects—approximately 600 times sweeter than sucrose—without contributing calories. This makes it a preferred choice for studies focused on taste modulation, food science, and analytical chemistry where caloric content must be controlled. Sucralose is highly soluble in water, stable under heat and a broad pH range, and does not degrade easily, ensuring reliable results in various experimental setups.

Mechanizm działania:

Sucralose exerts its sweetening effect by binding to the sweet taste receptors on the tongue, specifically the T1R2/T1R3 receptor complex. Unlike sucrose, its unique chlorinated structure prevents metabolism by the human body, so it passes through the digestive system unchanged. This selective mechanism ensures intense sweetness without caloric impact or glycemic response, making it ideal for research into non-nutritive sweeteners and metabolic studies.

Korzyści:

Consistent use of Sucralose in research delivers robust, reproducible data on sweetness perception, metabolic inertness, and food stability. Researchers benefit from its high purity (≥98.5% HPLC-tested), ensuring minimal interference in sensitive assays. Its stability and solubility make it suitable for a wide range of applications, including beverage formulation, pharmaceutical excipients, and sensory analysis.

Dlaczego Powerock Pharma:

Powerock Pharma is dedicated to delivering laboratory-grade compounds that meet the highest standards of quality and safety. Each batch of Sucralose is manufactured in GMP, HACCP, and ISO 13485-certified facilities, with rigorous third-party testing to guarantee purity and potency. Our commitment to transparency and traceability ensures that your research is supported by reliable, consistent materials.

Podsumowanie:

Elevate your analytical research with Sucralose from Powerock Pharma. Backed by industry-leading quality controls and purity standards, this product is engineered for precise, reproducible results in every experiment. Order Sucralose today and experience the Powerock Pharma difference in your laboratory.

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